Ouverture d’appel : FutureFoodS - “Transforming Food Systems - reshaping food system interactions, fostering food innovations and empowering sustainable food choices"

Ouverture d’appel : FutureFoodS - “Transforming Food Systems - reshaping food system interactions, fostering food innovations and empowering sustainable food choices"

Published on 22 November 2024

Ouverture d’appel : FutureFoodS - “Transforming Food Systems - reshaping food system interactions, fostering food innovations and empowering sustainable food choices"

Belgium (F.R.S.-FNRS) – Fédération Wallonie – Bruxelles


Network : Pre-proposal deadline: January 15, 2025


F.R.S.-FNRS : Administrative submission pre-proposal deadline on e-space (F.R.S.-FNRS obligation): January 22, 2025, 14:00 CET


 


Project duration and maximum budget


The maximum amount of requested funding per project is 300.000 EUR for a total period of 3 years.


Eligibility rules


All eligibility rules and criteria can be found in the PINT-MULTI regulations. This call is co-funded by the European Commission (see article III.6).


Forms to be submitted


Applicants to F.R.S.-FNRS funding must submit an administrative application on e-space within 5 working days after the general deadline of the FutureFoodS call to be eligible. Please select the “PINT-MULTI” funding instrument when creating the administrative application. 


Admitted costs


Please note that personnel costs (Article III.6) have an annual average cap of 80,000 euros for this call. For the administrative application on e-space, costs such as “Consumables”, “Travel”, and “Other” should all be included in the “operating expenses” category in the form.


For “overhead” costs:


Operating expenses: up to 1% within the granted budget. This percentage should be included in the requested operating budget.


Personnel: up to 2% outside of the granted budget. This percentage will be paid upon reimbursement of expenses to institutions by the F.R.S.-FNRS.


Please check the Practical guide on costs for any other questions.


CONTACT PERSONS:


Please contact one of the persons below if you have questions regarding the above:
international@frs-fnrs.be 



  • Florence Quist, 02 504 93 51

  • Joël Groeneveld, 02 504 92 70


For more info on the call


Future-foods-appel-EN